Using a simple online ordering platform
Food production and distribution companies can effortlessly save 30K per year, and grow revenue by 33% in 6 months, using a simple online ordering platform.
However, most businesses are not moving to an online ordering platform since the technologies used are relatively new and they are not sure if their customers will use it.
The bottom line is that food businesses fail not because they can’t find retail stores or restaurants to buy their products, but because they can’t scale, while offering excellent customer service, as their customer base grows.
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